O*NET-Standard Occupation Classification Code: 35-2021.00
Job Description:
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
Sample of reported job titles:
Dietary Aide, Prep Cook (Preparation Cook), Food Service Worker, Diet Aide, Food Service Aide, Dietary Assistant, Nutrition Aide, Food Preparer, Pantry Cook, Slicer